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Bohemian Punch

Bohemian Punch

Cocktail St-Rémy
Bohemian Punch

Made with Earl Grey tea and topped with edible flowers, the Bohemian Punch is an ode to the spring and fields in bloom.

Ingredients

  • 250 ml St-Rémy XO
  • 400 ml Prosecco
  • 200 ml Earl Grey Tea
  • 100 ml Lemon juice
  • 50 ml Raspberry syrup
  • 1 handful Edible flower
  • 8,3 oz St-Rémy XO
  • 13,3 oz Prosecco
  • 6,7 oz Earl Grey Tea
  • 3,3 oz Lemon juice
  • 1,7 oz Raspberry syrup
  • 1 handful Edible flower

TASTE

Fresh, Fruity, Sour

DIFFICULTY

Easy

NUMBER OF COCKTAILS

6

MOMENT

Relaxed afternoon

VEGAN

Follow steps in video

Steps of the recipe

  • 1

    Pour all the ingredients in an ice-filled punch bowl and stir

  • 2

    Garnish with edible flowers

  • 3

    Ladle in an ice-filled glass, garnish with an edible flower, and serve

Make it with...

St-Rémy XO

Appearance

Luminous amber, with a rich golden aura.

Nose

Mature nose underpinned with echoes of oak, and delicate vanilla aromas, layered with hints of ripe fruits and honey.

Palate

A rich palate of flavors. Subtle notes of wood and vanilla are enriched with flavors of gingerbread, candied apricots, dates, figs and nuts. This complex taste is subtly spicy and offers a long finish.

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